Calculate nutrition facts from recipe

Author: n | 2025-04-23

Nutrition facts calculator for recipes online convert recipes into nutritional information. Nutritional- Convert IU to other units. How to calculate the nutrition information from a recipe How to convert recipes into instant pot recipes Recipe nutrition calculator.

Recipe Nutrition Facts, Recipe Nutrition Calculator, Calories in a

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Recipe Nutrition Facts, Recipe Nutrition Calculator, Calories

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Recipe Nutrition Facts, Recipe Nutrition Calculator, Calories in

Protein. 23/33 Cherry-Chocolate Pudgy Pie Total Time 10 min Servings 1 serving From the Recipe Creator: Here’s an ooey-gooey treat that’s just right for campfires and cookouts. —Josh Carter, Birmingham, Alabama Nutrition Facts: 1 sandwich: 309 calories, 9g fat (3g saturated fat), 0 cholesterol, 294mg sodium, 51g carbohydrate (9g sugars, 3g fiber), 7g protein. 24/33 BBQ Hot Dog & Potato Packs Total Time 20 min Servings 4 servings From the Recipe Creator: For these nifty foil packs, small hands make quick work of topping potato wedges with a hot dog, onions and cheese. — Kelly Westphal, Wind Lake, Wisconsin Nutrition Facts: 1 serving: 293 calories, 16g fat (7g saturated fat), 33mg cholesterol, 1227mg sodium, 25g carbohydrate (9g sugars, 4g fiber), 11g protein. 25/33 Walking Tacos Total Time 40 min Servings 5 servings From the Recipe Creator: These Walking Tacos are perfect for an on-the-go dinner, a campfire meal or an easy game-night supper. The ingredients go right into the chip bags! —Beverly Matthews, Richland, Washington Nutrition Facts: 1 serving (calculated without toppings): 530 calories, 28g fat (6g saturated fat), 56mg cholesterol, 1017mg sodium, 44g carbohydrate (5g sugars, 6g fiber), 24g protein. 26/33 Grilled Sausages with Summer Vegetables Total Time 1 hour Servings 12 servings From the Recipe Creator: After 30 years of camping, we've come up with an arsenal of surefire recipes. Our grilled sausage with veggies would be a superstar at a potluck. —Nancy Daugherty, Cortland, Ohio Nutrition Facts: 1 sausage with 1 cup vegetables: 362 calories, 22g fat (9g saturated fat), 60mg cholesterol, 1099mg sodium, 24g carbohydrate (18g sugars, 3g fiber), 17g protein. 27/33 Campfire Cinnamon Twists Total Time 25 min Servings 16 servings From the Recipe Creator: Cinnamon rolls get the toasty treatment when wrapped around skewers and warmed over a fire. Brush with butter, then sprinkle with sugar and spice. —Lauren Knoelke, Milwaukee, Wisconsin Nutrition Facts: 1 twist: 98 calories, 4g fat (2g saturated fat), 4mg cholesterol, 183mg sodium, 15g carbohydrate (8g sugars, 0 fiber), 1g protein. 28/33 Campfire Hash Total Time 55 min Servings 6 servings From the Recipe Creator: In our area we are. Nutrition facts calculator for recipes online convert recipes into nutritional information. Nutritional- Convert IU to other units. How to calculate the nutrition information from a recipe How to convert recipes into instant pot recipes Recipe nutrition calculator. To automatically calculate nutrition facts for a recipe: Navigate to the Nutrition Facts section of the recipe. Tap the Calculate Nutrition Facts button. Wait a moment while the program calculates

Recipe Nutrition Facts, Recipe Nutrition Calculator, Calories in a

FREE RECIPE NUTRITION AND CALORIE CALCULATOR - WHISK By breaking down the ingredients of each recipe, we’re able to calculate key nutritional data for each ingredient, including calories, carbs, protein, fat, sodium, and sugar. Our nutrition calculator then aggregates that data to calculate an … From whisk.com (function(v,d,o,ai){ai=d.createElement('script');ai.defer=true;ai.async=true;ai.src=v.location.protocol+o;d.head.appendChild(ai);})(window, document, '//a.vdo.ai/core/v-tfrecipes/vdo.ai.js'); --> RECIPE CONVERSION CALCULATOR FOR SCALING INGREDIENTS … This free online recipe converter will scale a recipe's ingredients from one number of servings to another, or from one baking pan size and shape to another. Whether you need to increase, reduce, double, halve, etc., the recipe scaler … From free-online-calculator-use.com RECIPE CONVERTER CALCULATOR: RESIZE YOUR RECIPE Recipe Converter Calculator: Resize Your Recipe. Use our free recipe converter calculator to multiply or divide recipes! Take any recipe, enter the portions, ingredients, & re-size instantly! Menu. Chat NowonlineCustomer … From webstaurantstore.com HOW TO SCALE A RECIPE - DESSERTISANS 2021-03-09 How to Scale a Recipe by a Multiplier. Scaling a recipe by a multiplier is one of the most common ways to scale a recipe. Sometimes we want to double or triple a recipe if … From dessertisans.com RECIPE INGREDIENT CONVERSION CALCULATOR - CULINARY SCHOOLS Recipe Ingredient Conversion Calculator. Enter in the value you want to convert and then select what unit you want to convert to. This tool allows you to quickly convert between: teaspoons, … From culinaryschools.org RECIPE CONVERTER | RECIPE MULTIPLIER | RECIPE DIVIDER | RECIPE ... Jul 9, 2018 - Use our free recipe converter calculator to multiply or divide recipes! Take any recipe, enter the portions, ingredients, & re-size instantly! Pinterest. Today. Explore. When … From pinterest.com FOOD CALORIE CALCULATOR Powered by the USDA National Nutrient Database, the Food Calorie Calculator below allows you to choose from thousands of foods and brands, and see nutrition facts such as calories, fat, … From caloriecontrol.org RECIPE MULTIPLIER + RECIPE DIVIDER PRINTABLE ... - BIRD'S EYE MEEPLE 2017-08-25 Not only do they have tons of space to hold your favorite recipes, they are packed with a massive reference section and quick finding tabs to organize your dishes. Each … From birdseyemeeple.com

Recipe Nutrition Facts, Recipe Nutrition Calculator, Calories

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Recipe Nutrition Facts, Recipe Nutrition Calculator, Calories in

A steaming cup of coffee by the campfire. —Joan Hallford, North Richland Hills, Texas Nutrition Facts: 2 pieces: 266 calories, 10g fat (2g saturated fat), 142mg cholesterol, 185mg sodium, 36g carbohydrate (14g sugars, 5g fiber), 12g protein. Diabetic Exchanges: 2 starch, 1 medium-fat meat, 1/2 fruit, 1/2 fat. Use your trusty pot in these other Dutch oven camping recipes. 5/33 Camper’s Breakfast Hash Total Time 25 min Servings 8 servings From the Recipe Creator: When we go camping with family and friends, I’m always asked to make this hearty breakfast. This camping breakfast is a favorite at home, too. —Linda Krivanek, Oak Creek, Wisconsin Nutrition Facts: 1 cup: 376 calories, 27g fat (12g saturated fat), 364mg cholesterol, 520mg sodium, 17g carbohydrate (2g sugars, 1g fiber), 18g protein. 6/33 Foil-Packet Potatoes and Sausage Total Time 50 min Servings 8 servings From the Recipe Creator: My family enjoys camping and cooking over a fire. These easy foil-packet potatoes turn out beautifully over a campfire, on the grill or in the oven at home. —Julie Koets, Elkhart, Indiana Nutrition Facts: 1 packet: 414 calories, 25g fat (10g saturated fat), 61mg cholesterol, 1181mg sodium, 31g carbohydrate (4g sugars, 3g fiber), 17g protein. 7/33 Skillet Herb Bread Total Time 45 min Servings 10 servings From the Recipe Creator: My mom created this recipe more than 40 years ago. Thanks to the trusty cast-iron skillet, you can make it at home or over a campfire. —Shirley Smith, Yorba Linda, California Nutrition Facts: 1 piece: 275 calories, 9g fat (2g saturated fat), 57mg cholesterol, 598mg sodium, 40g carbohydrate (6g sugars, 2g fiber), 7g protein. 8/33 Pizza Mountain Pies Total Time 10 min Servings 1 serving From the Recipe Creator: Because we liked this pudgy pie recipe as an easy camping meal, I started making them for my daughter on our stove at home. —Pam Weik, West Lawn, Pennsylvania Nutrition Facts: 1 sandwich: 388 calories, 23g fat (12g saturated fat), 56mg cholesterol, 745mg sodium, 32g carbohydrate (4g sugars, 2g fiber), 14g protein. 9/33 Cheesy Ham & Potato Packet Total Time 30 min Servings 4 servings From the Recipe

Recipe Nutrition Facts, Recipe Nutrition Calculator, Calories in a

Rizzio, Interlochen, Michigan Nutrition Facts: 1 potpie: 326 calories, 4g fat (1g saturated fat), 50mg cholesterol, 699mg sodium, 43g carbohydrate (7g sugars, 3g fiber), 26g protein. Diabetic Exchanges: 2 starch, 2 lean meat, 2 vegetable, 1/2 fat. 8/25 Bulgur Salad Total Time 35 min Servings 9 servings From the Recipe Creator: Whether it's nutrition or taste you're after, it doesn't get any better than this. Bulgur, beans, tomatoes, pine nuts and olive oil team up in this vegetarian main dish salad. —Taste of Home Test Kitchen Nutrition Facts: 1 cup: 298 calories, 17g fat (3g saturated fat), 7mg cholesterol, 657mg sodium, 31g carbohydrate (4g sugars, 8g fiber), 10g protein. 9/25 Feta Asparagus Frittata Total Time 30 min Servings 2 servings From the Recipe Creator: Asparagus and feta cheese come together to make this frittata extra special. It's perfect for a lazy Sunday or to serve with a tossed salad for a light lunch. —Mildred Sherrer, Fort Worth, Texas Nutrition Facts: 1/2 frittata: 425 calories, 31g fat (12g saturated fat), 590mg cholesterol, 1231mg sodium, 8g carbohydrate (3g sugars, 3g fiber), 27g protein. 10/25 Mediterranean Eggplant Dip Total Time 1 hour Servings 4 cups From the Recipe Creator: I love Mediterranean food, and the flavors in this dip are so vibrant. We make our own mini sandwiches once this platter is complete. —Stacy Mullens, Gresham, Oregon Nutrition Facts: 1/4 cup (calculated without optional ingredients): 77 calories, 5g fat (2g saturated fat), 10mg cholesterol, 132mg sodium, 5g carbohydrate (3g sugars, 2g fiber), 3g protein. 11/25 Mediterranean Orzo Chicken Salad Total Time 25 min Servings 6 servings From the Recipe Creator: On hot days, I pull out this recipe for a cool supper. The lemon dressing is so refreshing. If you have it, use grilled chicken. —Susan Kieboam, Streetsboro, Ohio Nutrition Facts: 1 cup:. Nutrition facts calculator for recipes online convert recipes into nutritional information. Nutritional- Convert IU to other units. How to calculate the nutrition information from a recipe How to convert recipes into instant pot recipes Recipe nutrition calculator. To automatically calculate nutrition facts for a recipe: Navigate to the Nutrition Facts section of the recipe. Tap the Calculate Nutrition Facts button. Wait a moment while the program calculates

Recipe Nutrition Facts, Recipe Nutrition Calculator, Calories

Servings From the Recipe Creator: My family is all about brunchy meals like this gorgeous Italian omelet. Lucky for us, it’s loaded with ingredients we tend to have at the ready. —Jenny Flake, Newport Beach, California Nutrition Facts: 1 piece: 176 calories, 11g fat (4g saturated fat), 174mg cholesterol, 451mg sodium, 4g carbohydrate (2g sugars, 1g fiber), 15g protein. Diabetic Exchanges: 2 medium-fat meat, 1/2 fat. 33/46 Spinach Quesadillas Total Time 25 min Servings 4 servings From the Recipe Creator: My family gave these cheesy quesadillas oohs and aahs. Remove the spinach from the heat as soon as it wilts so it keeps a little bit of crunch. —Pam Kaiser, Mansfield, Missouri Nutrition Facts: 3 wedges: 281 calories, 12g fat (6g saturated fat), 24mg cholesterol, 585mg sodium, 30g carbohydrate (3g sugars, 4g fiber), 14g protein. Diabetic Exchanges: 2 starch, 1 vegetable, 1 medium-fat meat. 34/46 Collard Greens & Beans Total Time 1 hour 15 min Servings 8 servings From the Recipe Creator: I didn't eat southern-style collards until a friend gave me a recipe for greens with bacon and pinto beans. Now I’m delighted to make them. —April Burroughs, Vilonia, Arkansas Nutrition Facts: 2/3 cup: 145 calories, 5g fat (1g saturated fat), 7mg cholesterol, 382mg sodium, 19g carbohydrate (5g sugars, 7g fiber), 7g protein. Diabetic Exchanges: 1 starch, 1 vegetable, 1 fat. 35/46 Homey Chicken Noodle Soup Total Time 1 hour 5 min Servings 6 servings (about 2-1/2 quarts) From the Recipe Creator: Chicken noodle soup brings back memories of childhood. This revamped version with a healthy twist is a favorite at my house, especially after we've been working outside on a cool day. It takes the chill off.—Cynthia LaFourcade, Salmon, Idaho Nutrition Facts: 1-3/4 cups: 381 calories, 13g fat (6g saturated fat), 128mg cholesterol, 1104mg sodium, 41g carbohydrate (4g sugars, 2g fiber), 24g protein. 36/46 Kale Salad Total Time 15 min Servings 8 servings From the Recipe Creator: I love making meals that wow everyone. The flavor and nutrition in this kale salad set it apart from other 30-minute creations. —Gina Myers, Spokane, Washington Nutrition Facts: 1-1/4 cups: 113

Recipe Nutrition Facts, Recipe Nutrition Calculator, Calories in

Wrong with melty Swiss on top. Nutrition Facts: 3 ounces cooked beef with 1/2 ounce cheese: 188 calories, 8g fat (3g saturated fat), 70mg cholesterol, 116mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 26g protein. Diabetic Exchanges: 3 lean meat, 1/2 fat. 36/48 Dogs in a Sweater Total Time 30 min Servings 12 servings From the Recipe Creator: For a new twist on an old favorite, try these skewered hot dogs wrapped with breadstick dough and baked. They're fun to dip in ketchup, mustard or ranch dressing. The dressed-up dog recipe comes kid-tested from the National Hot Dog and Sausage Council. —Taste of Home Test Kitchen Nutrition Facts:Nutrition Facts: 1 serving (1 each) equals 257 calories, 16 g fat (6 g saturated fat), 25 mg cholesterol, 751 mg sodium, 20 g carbohydrate, General Number g fiber, 8 g protein. 37/48 Pizza Chicken Roll-Ups Total Time 50 min Servings 4 servings From the Recipe Creator: I love the chicken roll-ups my mom made for special occasions, filled with spinach and cream cheese. My own kids wouldn't eat those, so I came up with a pizza-flavored variety the whole family enjoys. —Tanja Penquite, Oregon, Ohio Nutrition Facts: 1 roll-up: 344 calories, 18g fat (9g saturated fat), 112mg cholesterol, 673mg sodium, 8g carbohydrate (4g sugars, 2g fiber), 37g protein. 38/48 Easy Glazed Salmon Total Time 25 min Servings 4 servings From the Recipe Creator: It takes only four ingredients and a few moments to make this delightful main dish. —Tara Ernspiker, Falling Waters, West Virginia Nutrition Facts: 6 ounce-weight: 394 calories, 18g fat (4g saturated fat), 100mg cholesterol, 568mg sodium, 20g carbohydrate (19g sugars, 0 fiber), 35g protein. 39/48 Cheeseburger Pockets Total Time 40 min Servings 5 servings From the Recipe Creator: Ground beef is my favorite meat to cook with because it's so versatile, flavorful and economical. Refrigerated biscuits save you the trouble of making dough from scratch. —Pat Chambless, Crowder, Oklahoma Nutrition Facts: 1 serving: 299 calories, 10g fat (5g saturated fat), 36mg cholesterol, 1101mg sodium, 34g carbohydrate (1g sugars, 0 fiber), 17g protein. 40/48 Crescent Roll Hot Dogs Total Time 30 min Servings 8 servings From the Recipe Creator: Not only do my grandchildren love these cheese-filled hot dogs, they enjoy helping put the meal together, too. It's the perfect solution when you need a last-minute lunch. —Lyletta Searle, Morgan, Utah Nutrition Facts: 1 each: 325 calories, 25g fat (10g. Nutrition facts calculator for recipes online convert recipes into nutritional information. Nutritional- Convert IU to other units. How to calculate the nutrition information from a recipe How to convert recipes into instant pot recipes Recipe nutrition calculator. To automatically calculate nutrition facts for a recipe: Navigate to the Nutrition Facts section of the recipe. Tap the Calculate Nutrition Facts button. Wait a moment while the program calculates

Recipe Nutrition Facts, Recipe Nutrition Calculator, Calories in a

Time 45 min Servings 4 servings From the Recipe Creator: Packed with orzo, Italian sausage and summer flavors, these stuffed peppers make a fun, fast-fixing meal. Get colorful with green, orange, red or yellow peppers. Use more or less pepper flakes to adjust the level of heat to your liking! —Kelly Evans, Kalamazoo, Michigan Nutrition Facts: 1 each: 523 calories, 18g fat (7g saturated fat), 51mg cholesterol, 836mg sodium, 65g carbohydrate (19g sugars, 7g fiber), 25g protein. 21/25 Cioppino Total Time 4 hours 40 min Servings 8 servings (2-1/2 quarts) From the Recipe Creator: If you're looking for a great seafood recipe for your slow cooker, this classic fish stew is just the ticket. It's brimming with clams, crab, fish and shrimp, and it is fancy enough to be an elegant meal. —Lisa Moriarty, Wilton, New Hampshire Nutrition Facts: 1-1/4 cups: 205 calories, 3g fat (1g saturated fat), 125mg cholesterol, 483mg sodium, 15g carbohydrate (8g sugars, 3g fiber), 29g protein. Diabetic Exchanges: 3 lean meat, 2 vegetable. 22/25 Greek Lemon Chicken Total Time 30 min Servings 4 servings From the Recipe Creator: This grilled chicken recipe is so full of flavor! The lemon and oregano flavors shine in this simple dish. It pairs perfectly with roasted vegetables or a side salad. —Courtney Stultz, Weir, Kansas Nutrition Facts: 1 chicken thigh: 359 calories, 26g fat (6g saturated fat), 107mg cholesterol, 165mg sodium, 1g carbohydrate (0 sugars, 0 fiber), 30g protein. 23/25 Mediterranean Chickpeas Total Time 25 min Servings 4 servings From the Recipe Creator: Add this to your meatless Monday lineup. It's great with feta cheese on top. —Elaine Ober, Brookline, Massachusetts Nutrition Facts: 1 cup chickpea mixture with 2/3 cup couscous: 340 calories, 10g fat (1g saturated fat), 0 cholesterol, 677mg sodium, 51g carbohydrate (9g sugars, 9g fiber), 11g protein.